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Systematically addresses the following five areas with each of the three age groupings: Age Characteristics , Communication,Age-Specific Care, Nursing Considerations, Safety Needs
Discusses the following age groups:
- Young Toddler: 1 year – 18 months
- Older Toddler: 18 months to 3 years
- Pre-schooler: 3 to 5 years
- School Age 5 to 8 years
- Pre-Teens: 8 to 12 years
- Early Teens: 13 to 15 years
- Late Teens: 16 to 18 years
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Caring for Individuals with Special Needs: Hearing Impairments
In program three, ear anatomy and physiology are discussed and illustrated with clear graphics. This is followed by a discussion of the two primary types of hearing loss, conductive and sensorineural.
Procedural Sedation: Patient Assessment and Monitoring$279.00
Anatomy: The Urinary System
This program discusses the role of the kidneys, ureters, bladder, and urethra as well as the process of micturition. Art and animation are used throughout to enhance the material.
Anatomy: The Respiratory System
This program provides a description of the respiratory system, including the anatomy and physiology of the upper and lower airways
Caring for Individuals with Special Needs Series
Increasingly, nurses in acute care hospitals are caring for patients who are admitted for a variety of conditions who present unique care challenges due to cognitive or sensory impairments.
Aseptic Nursing Technique at the Bedside: Standard Precautions$279.00
Anatomy: The Nervous System
This program begins by describing organs of the nervous systems and their role in the transmission of nerve impulses.
Caring for Individuals with Special Needs: Cognitive Impairments
The program begins with an overview of the types of cognitive impairment and factors such as aging that cause an increase in incidence.
Aseptic Nursing Technique in the OR: Gowning, Gloving and Surgical Skin Prep
This program begins by describing and demonstrating the proper techniques for donning a sterile gown and assisting a colleague to gown.
Anatomy: The Digestive System
The Digestive System begins with a review of the anatomy of the alimentary canal. It then describes how food is converted into a form that can be used by the body for energy and tissue building. Still art and animation are used to enhance the information.